16th November – Hot Food Friday with music too!

For Hot Food Friday on 16th November, we have some great food and live music to accompany the beers! The Pork Peddler returns to us bringing more of his 18 hour slow roast pork to be served in brioche buns, together with the delicious homemade BBQ sauce, apple slaw and pickles that we enjoyed the last time. He’s also bringing barbecue smoked crispy pigs cheeks served with a dipping sauce made with our Phoenix Porter and Halloumi Burgers served with grilled red pepper and pomegranate seeds.
For the music, Paul, from his band The Retros, will be joining us to give a solo performance of some well known hits.
We’ll have the heating on to keep us warm and plenty of beer to keep thirsts at bay. Food will be served from when we open at 16:30, with the music starting after 18:00.
We hope you’ll be able to join us and get involved with the great tasting food and beer, accompanied by some live music.