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Friday 18th May is a Hot Food Friday!

For May’s Hot Food Friday, The Pork Peddler is joining us from Colwall, bringing his 18 hour slow roasted pork to be served in brioche buns together with homemade BBQ sauce, apple slaw and pickles. There’ll also be a tasty vegetarian option too! Food will be served from when we open at 16:30 and we hope you’ll be able to join us and get involved with some great tasting food and beer!